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Loblaw Reverts to 50% Discount for Food Approaching Best-Before Date
Supermarket giant Loblaw has confirmed that it will be reintroducing its 50% discount on food products that are nearing their best-before date. The move comes as part of the company’s ongoing efforts to reduce food waste and provide affordable options for its customers.
The decision to bring back the discount was announced by Loblaw spokesperson Mark Hodgins in an interview with Mark Hodgins of CityNews Toronto. Hodgins emphasized the company’s commitment to sustainability and its desire to ensure that quality food does not go to waste.
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Loblaw’s 50% discount initiative was initially introduced in 2017 and has proven to be highly successful. By offering customers significant savings on products that are still safe to consume, the supermarket chain has been able to significantly reduce the amount of food that goes to waste. This not only benefits consumers but also helps to minimize the environmental impact of food waste.
By extending the discount to food items that are approaching their best-before date, Loblaw aims to further reduce waste and make quality food more accessible to its customers. This move aligns with the company’s broader sustainability goals and its commitment to being a responsible corporate citizen.
Investigation Launched into Stabbing Incident at Humberside Collegiate Institute
Toronto police are currently investigating a stabbing incident that took place at Humberside Collegiate Institute. The incident occurred on [date], and authorities are working to gather more details about what exactly transpired.
The stabbing incident has left the community shocked and concerned for the safety of students and staff at the school. The police have been actively involved in the investigation, conducting interviews and collecting evidence to determine the circumstances surrounding the incident.
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The Toronto District School Board (TDSB) has also been closely monitoring the situation and providing support to the school community. Additional security measures have been implemented to ensure the safety of students and staff, and the TDSB is collaborating with the police to ensure a thorough investigation.
Incidents like these are rare at Humberside Collegiate Institute, which is known for its strong sense of community and commitment to student well-being. The school administration, along with the TDSB, is working diligently to address the concerns of parents and students and to provide a safe and secure learning environment.
It is important to remember that acts of violence, such as this stabbing incident, are not a reflection of the school or its community as a whole. Humberside Collegiate Institute remains committed to fostering a positive and inclusive environment for all of its students.
Conclusion
Loblaw’s decision to reintroduce its 50% discount for food nearing its best-before date demonstrates the company’s ongoing commitment to reducing food waste and providing affordable options for customers. By extending the discount to include products approaching their best-before date, Loblaw aims to further minimize waste and make quality food more accessible.
The stabbing incident at Humberside Collegiate Institute is currently under investigation by Toronto police. The school and the Toronto District School Board are working together to address concerns and ensure the safety of students and staff. Despite this unfortunate incident, Humberside Collegiate Institute remains dedicated to maintaining a positive and inclusive learning environment for all students..
LISTEN LIVE: Loblaw confirms to @MarkHodgins957 that it will revert to its 50% discount for food nearing best-before date.
Plus, Toronto police are investigating a stabbing at Humberside Collegiate Institute.
https://t.co/QeyLioRk5d— CityNews Toronto (@CityNewsTO) January 19, 2024
Source
@CityNewsTO said LISTEN LIVE: Loblaw confirms to @MarkHodgins957 that it will revert to its 50% discount for food nearing best-before date. Plus, Toronto police are investigating a stabbing at Humberside Collegiate Institute.
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