U.S. health officials alarmed as Salmonella outbreak from cantaloupe worsens, with 117 ill, 61 hospitalized, 2 dead

By | December 1, 2023

SEE AMAZON.COM DEALS FOR TODAY

SHOP NOW

Health officials in the US are concerned about an ongoing Salmonella outbreak linked to cantaloupe, with 117 people reported ill, 61 hospitalized, and two deaths. Wisconsin has the second-highest number of infections nationwide.

U.S. Health Officials Raise Concerns over Cantaloupe Salmonella Outbreak

Health officials in the United States have issued a warning as a Salmonella outbreak linked to cantaloupe continues to escalate, with reports of 117 people falling ill, 61 of whom have been hospitalized, and tragically, two deaths. As of Thursday, Wisconsin has reported the second-highest number of infections nationwide.

You may also like to watch: Is US-NATO Prepared For A Potential Nuclear War With Russia - China And North Korea?

Salmonella is a bacterial infection that can cause severe illness, particularly in individuals with weakened immune systems such as children, elderly people, and those with underlying health conditions. Symptoms of Salmonella poisoning include diarrhea, abdominal pain, fever, and vomiting, which usually appear within 12 to 72 hours after consuming contaminated food.

The Centers for Disease Control and Prevention (CDC) and the Food and Drug Administration (FDA) are currently investigating the source of the outbreak. Preliminary findings suggest that contaminated cantaloupe may be the cause, although no specific supplier or distributor has been identified yet.

In response to the outbreak, health officials are advising consumers to take precautions when purchasing and consuming cantaloupe. They recommend thoroughly washing the fruit before cutting, ensuring that the knife used to slice the melon is clean, and storing it in the refrigerator. People should also avoid consuming cantaloupe that shows signs of spoilage, such as an unpleasant odor or mold.

Furthermore, individuals who have recently purchased cantaloupe should check with their local grocery store or supermarket to determine if the produce comes from any of the affected suppliers or distributors.

It is crucial for the public to remain vigilant and follow the guidance provided by health authorities to prevent further cases of Salmonella infection. Regular updates from the CDC and FDA will help to keep consumers informed about the ongoing investigation and any necessary actions that need to be taken to ensure public safety..

Source

@fox11news said U.S. health officials are sounding the alarm as an ongoing Salmonella outbreak linked to cantaloupe continues to worsen, with 117 ill, 61 hospitalized and two dead. As of Thursday, Wisconsin has the second-most infections nationwide. More details: fox11online.com/news/state/sal…

RELATED STORY.